Pad Thai Cuisine

General Tso Chicken

Lightly battered fried chicken topped with sweet & slightly spicy sauce.

Pepper Steak

Sautéed sliced beef, onions, scallions, bell pepper with Thai Seasoning Sauce.

Sesame Chicken

Lightly battered fried chicken topped with sesame seed and sweet sesame sauce.

Orange Chicken

Lightly battered fried chicken topped with sweet orange sauce.

Thai Style Beef Noodle Soup

Rice noodles, sliced beef, meat balls, bean sprout, scallions and cilantro in Thai beef broth. Delicious soup noodles traditionally prepared on boats and served along Bangkok's rivers.

Fish with Sweet Chili Sauce

Fried Tilapia fillet topped with our Chef’s Sweet Chili sauce.

Fish with Ginger Sauce

Fried Tilapia Fillet, mushrooms, onions, scallions, carrot and celery sautéed in Ginger sauce.

Talay Thai

Boiled combination seafood with bell peppers, red curry sauce & mixed vegetables.

Seafood Combination

Sautéed fish fillets, shrimp, scallops & Squid with chili sauce, bamboo shoots, onions, bell peppers, garlic, fresh basil leaves & mixed vegetables.